Recommended Glass: Punch bowl
Ingredients:
2 cups Whiskey
6 oz frozen Lemonade
1 can Pineapple juice
6 oz frozen Orange juice
1 bottle Ginger ale
Instructions: Put the ingredients into a container in the freezer (stir occasionally while freezing). To serve: put 2/3 slush to 1/3 7-up in each glass or same ratio in punch bowl.
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