Bourbon Milk Punch

Recommended Glass: Highball glass
2 oz Bourbon
3 oz Half-and-half
1 tsp superfine Sugar
1/4 tsp Vanilla extract
1/4 tsp grated Nutmeg
Instructions: In a shaker half-filled with ice cubes, combine the bourbon, half-and half, sugar, and vanilla extract. Shake well. Strain into a highball glass and garnish with the nutmeg.

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