Ariel’s Frappe Punch

Recommended Glass: Highball glass
Ingredients:
2 1/2 oz Vodka
3/4 oz Acerola pulp
1 1/2 oz Grapefruit juice
1 tsp Sugar
Instructions: Blend all ingredients in blender and serve in Highball glass. Decorate with a Marashino chery and a grapefruit slice

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